Compact enough to pack for picnics, this German utility knife is ideal for slicing through tough-skinned produce, hard cheeses and salami. The serrated blade is forged from stain-resistant high-carbon...
Compact enough to pack for picnics, this German utility knife is ideal for slicing through tough-skinned produce, hard cheeses and salami. The serrated blade is forged from stain-resistant high-carbon steel and features full-tang construction and triple riveting.
Knife is precision forged from a single piece of sturdy high-carbon steel that resists stains and corrosion.
Serrated blade neatly cuts through skins, peels and rinds.
WĂĽsthof's Precision Edge Technology (PEtec) ensures a 20% sharper blade with twice the edge retention.
Full tang is triple riveted to the handle for exceptional durability and control.
A recessed bolster facilitates honing and sharpening the entire length of the cutting edge; a heel bolster provides added balance.
Sleek contoured handle is made of smooth polypropylene.
5"-long blade.
4"-long handle.
2.8 oz.
Hand-wash with warm water and a mild detergent. Rinse and dry immediately.
Sharpen your knife at home using a sharpener specifically designed for a serrated blade, or have it sharpened by a professional.
Store knife in a safe place to protect its edge and prevent injury.